๐Ÿ“Š

Break-Even Point (BEP) Calculator

Calculate your business break-even point in units and revenue. Includes contribution margin and margin of safety analysis.

FINANCE

The BEP (Break-Even Point) Calculator determines when your business revenue covers all costs.

Displays BEP in units and currency, contribution margin, CM ratio, and margin of safety. Includes a visual break-even chart and a profit table at various sales volumes.

Break Even Point (BEP) Calculator

Calculate break even point in units and revenue. Determine how many units must be sold for the business to break even.

Sewa, gaji tetap, listrik dasar, cicilan โ€” biaya yang tidak berubah walau produksi nol.
Bahan baku, komisi, ongkos kirim per unit.
Harga harus lebih besar dari biaya variabel.
Isi jika ingin tahu berapa unit untuk mencapai laba tertentu.

Tentang Break Even Point

Break Even Point (BEP) atau titik impas adalah jumlah penjualan di mana total pendapatan sama dengan total biaya, sehingga laba = 0. Di bawah BEP bisnis merugi, di atas BEP bisnis untung.

BEP (unit) = Biaya Tetap รท (Harga Jual โˆ’ Biaya Variabel)
BEP (Rp) = BEP unit ร— Harga Jual
Unit Target = (Biaya Tetap + Target Laba) รท CM

Contribution Margin (CM)adalah selisih antara harga jual dan biaya variabel per unit. CM inilah yang โ€œmenanggungโ€ biaya tetap โ€” setelah biaya tetap tertutup, CM menjadi laba murni.

CM Ratio menunjukkan persentase setiap rupiah penjualan yang tersisa setelah menutup biaya variabel. CM Ratio 40% artinya setiap Rp 1.000 penjualan, Rp 400 tersedia untuk menutup biaya tetap dan laba.

Margin of Safety (MoS) adalah jarak antara penjualan aktual (atau target) dan titik BEP, dinyatakan dalam persentase. MoS 30% artinya penjualan boleh turun 30% sebelum bisnis merugi. Semakin besar MoS, semakin aman bisnis dari risiko penurunan penjualan.

MoS โ‰ฅ 30%
Aman & sehat
MoS 15โ€“29%
Perlu waspada
MoS < 15%
Risiko tinggi

Calculator information

How to use this calculator

  1. Enter fixed costs per month (rent, salaried payroll, utilities baseline, depreciation) - costs that do not change with sales volume.
  2. Fill in the selling price per unit in dollars.
  3. Enter the variable cost per unit (raw materials, packaging, commissions) - costs that scale proportionally with units sold.
  4. Click Calculate to see the break-even point in units, in dollars, the contribution margin per unit, and the CM ratio.
  5. Use the target profit slider to simulate: how many units must I sell to earn $X in profit?
  6. Review the chart: fixed cost line, revenue line, and total cost line - the intersection is the break-even point.
  7. Tip: If BEP is too high, options include (1) raise the selling price, (2) lower variable costs, (3) cut fixed costs, or (4) some combination of the three.

Break-Even Point

BEP (units) = Fixed Costs / (Selling Price - Variable Cost per Unit)
  • BEP (dollars) = BEP (units) x Selling Price
  • Contribution Margin (CM) = Selling Price - Variable Cost per Unit
  • CM Ratio = CM / Selling Price (%)
  • BEP with target profit: (Fixed Costs + Target Profit) / CM per Unit
  • Margin of Safety = (Actual Sales - BEP) / Actual Sales

Assumptions: selling price stays constant, variable costs are linear, all production is sold.

Worked example: Coffee shop: rent $4,000/month, latte $5.50/cup, COGS $1.75/cup

Given:
  • Fixed costs = $4,000/month
  • Selling price = $5.50/cup
  • Variable cost = $1.75/cup (beans, milk, syrup, cup, lid, sleeve)
Steps:
  1. Contribution Margin: $5.50 - $1.75 = $3.75/cup.
  2. CM Ratio: $3.75 / $5.50 = 68%.
  3. BEP units: $4,000 / $3.75 = 1,067 cups/month, about 36 cups/day.
  4. BEP dollars: 1,067 x $5.50 = $5,867/month.
  5. Target profit $3,000: ($4,000 + $3,000) / $3.75 = 1,867 cups, about 62 cups/day.
  6. Margin of Safety at 2,000 cups/month: (2,000 - 1,067) / 2,000 = 46.7%.

Result: You need to sell 36 cups per day to break even, 62 cups per day for a $3,000 monthly profit. The business is healthy above 1,067 cups.

Frequently asked questions

What is the difference between fixed cost and variable cost?
Fixed costs do not change in the short run regardless of volume: rent, salaried payroll, insurance, equipment depreciation, software subscriptions. Variable costs change proportionally with volume: raw materials, packaging, sales commissions, per-order shipping, production-related utilities. There are also semi-variable costs (such as utilities with a base charge plus usage). Separate them correctly to calculate BEP accurately.
How do I lower my BEP?
Four main strategies: (1) Raise prices - but watch demand elasticity; A/B test first. (2) Lower variable costs - negotiate with suppliers, buy in volume, substitute materials without sacrificing quality. (3) Cut fixed costs - sublease space, automate processes, shift to contractor labor where appropriate. (4) Shift the product mix toward higher-margin items. A common target: lower BEP by 20-30 percent within 6 months after an operational review.
What is the Margin of Safety and why does it matter?
Margin of Safety is the percentage of sales above the break-even point. A 30 percent MoS means sales could drop 30 percent before the business starts losing money. A low MoS (under 10 percent) signals fragility - a small market downturn could push you into the red. Investors generally favor a MoS above 50 percent for defensive businesses. To raise MoS: lower the BEP or grow sales volume. Small businesses are typically advised to target at least 25 percent MoS to weather seasonal slow periods.
Does break-even analysis work for service businesses?
Yes, with adjustments. For services, the 'unit' might be billable hours, clients, or projects. Example consultant: fixed costs $8,000/month (office + tools), rate $200/hour, variable cost $20/hour (travel, supplies). CM = $180/hour, BEP = 45 hours/month, about 11 billable hours/week. For SaaS, use MRR (Monthly Recurring Revenue) and churn rate. Service businesses typically have a lower BEP because variable costs are small.
What are the limitations of break-even analysis?
BEP assumptions: constant selling price (no volume discounts), linear variable costs, everything produced is sold, fixed costs stay constant. Reality: there are economies of scale (variable cost falls as volume rises), promotional discounts, unsold inventory, and fixed costs can change (rent escalations). BEP is best for initial planning and single-product analysis. For multi-product analysis, use a weighted-average CM or analyze profitability per product.

Last updated: May 11, 2026